Caribbean Black Cake. For Jamaicans and other Caribbean nationals, one of the highlights of the Christmas season is the traditional cake or pudding. Plantain cake is well balanced in flavor and texture with a light and moist consistency, and it’s completely different from banana bread. sugar, water, flour, baking powder, margarine, salt. September 30, 2010 / 11:09 am. We even add cherries raisins or mixed peel for difference flavours. Deep dark, rich and boozy cake packed with dried fruits and warm spices; enough to melt your heart and please your palette! Place the flour, sugar, pudding mix, baking powder, salt, butter, and vegetable oil in a mixing bowl, and mix at medium speed until everything is thoroughly combined and the mixture is sandy looking. Add eggs folding into mixture until blended. Spritz a 10- to 12-cup Bundt pan with cooking spray. Skip. This is an excellent recipe and I will make it again with one BIG CHANGE. Add to … Plain Cake. We could actually eat it this time! By hand with a spatula cream butter and sugar together until light and fluffy. By sounez (GoodFood Community) Rating: 2 out of 5. Caribbean Black Cake - wedding cake, Christmas cake, fruit cake, rum cake, however you want to call this cake, this cake is one of those uniquely highly indulgent cakes of all cake. Jun 12, 2017 - My grandmother, Gladys Payne Gittens, emigrated from Barbados around 1906. alternate with a little milk until it forms a soft batter. Lightly grease and flour one 9 or 10 inch bundt pan. Beat until ingredients are combined thoroughly. December 19, 2020. I never made it far enough to lower the oven to bake it for another 15 like the directions state. vanilla or lemon flavor. Pour into greased and floured 9“ cake pan. Add to butter mixture along with 1 cup of the milk. The icing must have a smooth consistency to take hold on the sour cream, powdered sugar, vanilla, vegetable oil, rum, yellow cake mix and 5 more. Preparation and cooking time. I have a picture of how it turned out too. If you have more than 2 months experience I'd definitly try this one. Instructions. Combine all dry ingredients in a separate bowl and fold one or two times. Add water and vanilla then continue to fold (be careful not to over fold, you just want to fold enough to rub out dry ingredients). 'Jamaica Bakes the Cake Caribbean Pound Cake on this recipe page'. I bake at least one or two cakes a week and have a professional stove. Use a 3-inch-round cookie cutter or glass to trace 12 circles on the parchment, leaving space between each. Cut the almond extract to 1 teaspoon. Add nuts if you like. Add eggs all at once and beat well. https://www.thespruceeats.com/caribbean-christmas-cake-recipe-2137894 Preheat the oven to 325°F. 2 teaspoons baking powder. 2 Spoon 1 tablespoon lemon curd onto each. Nutrient information is not available for all ingredients. It is VERY alcoholic, only needing a small slice. Considering the cake can take months to prepare, hours to bake, and is full of fancy fruit (in the Caribbean dried raisins and cherries are much harder to come by than, say, a banana) , Black Cake is a sign of real love. You saved Barbadian Plain Cake to your. This Caribbean style sponge cake recipe is adapted from several sponge cake recipes found on the internet. First, mash some overripe plantains. You'll enjoy the moist taste of this cake. Christmas Cake Recipe. Friend was amazed at close similarity of cake. JAMAICAN FOOD - 'Learn How to cook Jamaican food. Votes: 5 Rating: 4 You: Rate this recipe! However, care should be taken because, this bread, unlike the banana bread, tends to harden up fast but the Yogurt in this recipe helps to keep it moist for a longer period of time.. Recipes / Dessert. Rating: 1 Comments. It's a great simple cake, perfect with tea. It did not have a heavy lemon taste so the lemon glaze/icing I drizzled on it was a perfect compliment. Allrecipes is part of the Meredith Food Group. Plantain cake is well balanced in flavor and texture with a light and moist consistency, and it’s completely different from banana bread. Antiguan (lol). NOTE: This recipe makes a lot of batter, so you may want to divide it into more than one pan, even if you use the 10″ bundt. For each dessert, cut 1 sponge cake crosswise into 4 pieces; arrange pieces, cut side down, on individual dessert plate. Mix everything until combined. As a Bajan this is true 'bajan pudding' as we call it. 8 ingredients. Add the remaining 1 cup of milk along with the vanilla, and almond extracts. The vendor that actually sells the cake need to make sure that they have a significant amount before they start selling. Preheat oven to 350°F. The almond extract KILLS this cake. The liquid in this cake can be substituted with milk. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 15 minutes longer. Email to a friend. Plain Cake. The density of this cake is great as well as the moistness. Your daily values may be higher or lower depending on your calorie needs. Serves 16. Leave to cool on a wire rack for 10 minutes. Sep 12, 2017 - My grandmother is from Barbados and gave me this recipe from her childhood. Cream 16 oz of dark brown sugar and 16 oz of unsalted butter in an electric mixer until smooth. 1 Preheat oven to 400 degrees F (205 degrees C). 2 ratings. My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. Get one of our Barbadian plain cakes recipe and prepare delicious and healthy treat for … Simple pain cake. 1 Preheat oven to 400 degrees F (205 degrees C). READY IN: 30mins. My family went nuts over it and they usually consider things spawned from my hands toxic! This was awesome!!! She read this to me over the phone when I was in law school in 1978. I am going to try making it with one tbs of vanilla extract and 1 tsp of lemon extract and hope for different results- Wish me luck. 10 tablespoons margarine or butter (141 grams) 1 cup liquid milk (250 ml) whole, skim or evaporated. The outside of the cake was cripsy and it actually tasted quite great! How To Make A Plain Cake. Watch How To Make A Plain Cake Share on facebook. Add dry ingredients to wet ingredients and fold. It's a great simple pound cake, good with tea. St. Vincent and The Grenadines literally just sits out there in the blue waters between the Caribbean seas and the Atlantic Ocean basically basking in the sun and soaking up the unique Caribbean Scenery. Learn how to cook great Barbadian plain cakes . Mix for about 5-10 minutes until opaque and shiny. Out of all the cakes I've ever made this is my favorite and I keep coming back to the recipe. Yum! Thanks to my friend Elayne, the Soulful Yenta, to whom I gave a copy, I was able to find this on Mother's Day. Mix butter and sugar until soft and creamy. YIELD: 1 cake. The Jamaican black cake, also called Jamaican fruit cake, is the traditional Christmas cake of Jamaica, made from rum/wine soaked fruits, wine, and love!. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave a copy, I was able to find this on Mother's Day. Line the bottoms with parchment paper. You’ll see in our pics it threatened to overflow… but luckily didn’t. I know Johnny Cakes from the Caribbean (before slaves were brought to America). Alissa (Netherlands) says: The Johnny cake comes from the Caribbean..originally called the Journey cake and was eaten on the way to work by the locals. Considering the cake can take months to prepare, hours to bake, and is full of fancy fruit (in the Caribbean dried raisins and cherries are much harder to come by than, say, a banana) , Black Cake is a sign of real love. I did not hand-mix but used a KitchenAid mixture instead and I had to lower the temperature to 325 because 400 was definitely too high. Total Carbohydrate No one fruit cake is equal and the texture may differ depending on whose making it. butter 2 c. sugar 6 eggs 4 c. self-rising flour 1 1/2 c. milk 2 tsp. Recipe : Preparation Time: 20 minutes Cooking Time: 1 hour Serves: 10 slices. Recipes; POPULAR; HEALTHY; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. After the several years of wanting to know how to make this particular type of cake, sponge cake, I have finally taken the time to find out about some suggestions through looking at the various sponge cake recipes online. i love to eat cakes and bake them too that is why i am always on the lookout for cake recipes'”. INGREDIENTS Nutrition. My friend shares this recipe once time in a lifetime, but it's yours. Reply # 30958. Very very good recipe. Recipe by Allrecipes. Glenda Kyte. Cream butter and sugar until light and fluffy. However, care should be taken because, this bread, unlike the banana bread, tends to harden up fast but the Yogurt in this recipe helps to keep it moist for a longer period of time.. Thanks will definately make this over and over. https://www.hungryforever.com/recipe/plain-sponge-cake-recipe To make the cake: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Add comma separated list of ingredients to include in recipe. Next time I'll bake it at 325-350 degrees for one hour and then adjust accordingly. She read this to me over the phone when I was in law school in 1978. Photo via Grace Foods. The temperature of 400 degrees is way too hot. Crecipe.com deliver fine selection of quality Caribbean sponge cake desserts recipes equipped with ratings, reviews and mixing tips. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 1/2 cups white sugar; 2 cups butter; 4 1/2 teaspoons baking powder; 3 cups all-purpose flour ; 4 eggs; 1 tablespoon vanilla extract; 1 tablespoon almond extract; 2 cups milk; Instructions. I'm a 15 year old starting to enter the world of cooking and let's just say I'm a little more than shaky. I baked this cake for one hour at 350 and it turned out nice too bad it tasted terrible!!!! Dining is generally a casual affair yet local and International Restaurants do cater to the more sophisticated cuisine. I always purchased birthday cakes because they are so special but I doubled the recipe added chopped cherries and still got perfect results. 'Jamaica Bakes the Cake Caribbean Pound Cake on this recipe page'. I will never use this recipe again. :( But even still the texture of th cake was so moist...almost like a custartd in a way but more solid. Add in milk, vanilla extract, lemon juice, and oil then stir. It scorched the top after 45 minutes with that hot of an oven. Congrats! https://gracefoods.com/recipe-a-z/recipe/4934-vanilla-plain-cake Reduce to medium flame, mix in the almond essence and the salt. i tried the recipe and the cake mixture has too much fluid loose consistency and when i put it in the bundt pan the mixture dripped under the pan and i had burning scent in the kitchen. Wow!! Add 2 tbsp vanilla, 2 tbsp rose water 2 tbsp mixed essence and 2 tbsp of almond flavor to your mixture. Preheat the oven to 350 degrees F. Grease and flour 2 (8 1/2 by 4 1/2 by 2 1/2-inch) loaf pans. Lightly grease and flour one 9 or 10 inch bundt pan. https://gracefoods.com/recipe-a-z/recipe/4934-vanilla-plain-cake Pour batter into the prepared pan. BUT the almond extract over powers the cake way to much. Continue to beat well (the batter will be doughy). But if you are looking for a good cake base recipe for frosting, check out this Vanilla Sponge Cake! Caribbean Cakes Recipes 12,064 Recipes. After trying numerous versions for banana cake some more involved than others, I came across this recipe from the Cake Bible. Cake is a dense texture and heavy because of rum content! Stir constantly until mixture thickens. Caribbean Johnny Cakes LeaijahWebster-Connor. Add flour, a little at a time. Recipe by Chef #519250. Amount is based on available nutrient data. Jamaican Christmas Cake Recipe. To give a whole home-baked black cake as a gift, Ms. Marshall said, is a sign of great affection and intimacy. 2 ½ cups all-purpose sifted flour (320 grams) 1 ½ cups granulated sugar (300 grams) 6 eggs. The consistency moisture and fluffy ness are perfect when the recipe is followed correctly. Instructions for 3 variations - raisin, chocolate chip, and apple - are included. Turn cake out of … https://www.thespruceeats.com/caribbean-christmas-cake-recipe-2137894 Print. Friends, this post and video were supposed to be published last Saturday but I had a crazy busy week and couldn't get them in on time. I bake at least one or two cakes a week and have a professional stove. UNITS: US. Add … October 25, 2010 / 11:08 am. Good Cake - would give a 4 when using lemon extract! Barbadian plain cakes recipe. However the quantities were PERFECT!!!! If you decide to live on the edge, like us, just put a cookie sheet under the cake … 3 Sift the flour and the baking powder together. In a stand mixer, combine the butter, flour, brown sugar, baking powder, allspice, cinnamon, cloves, … Bake in a preheated oven at 375 °F for 25 – 30 minutes or until a wooden pick comes out clean when inserted. Add eggs all at once and beat well. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It's a great simple pound cake, good with tea. Crecipe.com deliver fine selection of quality Barbadian plain cakes recipes equipped with ratings, reviews and mixing tips. 1 teaspoon vanilla extract. This is SUCH a tasty cake. Self-rising flour, butter, sugar, and eggs are the ingredients for the base case. Tweet on Twitter . Information is not currently available for this nutrient. mayonnaise, egg, pepper, hot sauce, salt, plain bread crumbs and 11 more Caribbean Crab Cakes Benedict MyRecipes french bread, avocados, lump crabmeat, seafood seasoning, ground red pepper and 11 more This search takes into account your taste preferences. Lightly grease and flour one 9 or 10 inch bundt pan. Home > Recipes > Cakes > Plain Cake. Share on Facebook. Recipe by: dizzy49 Bake at 400 degrees F (205 degrees C) for 1 hour. It scorched the top after 45 minutes with that hot of an oven. Share on Facebook. The cake of the day. Moist Banana Cake should be made with overripe bananas, going black on the outside and getting soft inside. WHOA!WHOA!WHOA! This recipie was great. Be the first to review this recipe . Anyways, back to what I was saying there is no other thing I love more than a Caribbean Vienna Cake or as we call it in the Caribbean, Vienna Cake. Thanks to my friend Elayne, to whom I gave a copy, I was able to find this again on Mother's Day. 'Learn How to cook great Caribbean sponge cake desserts recipes equipped with,. A pot and put to boil that blood pudding thing about 16 years over due me! An excellent recipe and I keep coming back to the more sophisticated cuisine of How it out..., on individual dessert plate ( 300 grams ) 1 cup of milk on a 2,000 calorie diet her.! And WOW what a difference make a Plain cake Home > recipes > cakes > Plain.. 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